Bean: Papua New Guinea, Guatemala and Brazil Shop: Geisha Specialty Coffee, Singapore Geisha Specialty Blend: Background information When I visited Geisha Specialty Coffee owner Wang Tao gave me a package of Geisha Specialty Blend espresso. The taste surprised me and I really wanted to review this blend for the website.
Bean: Jaen Cajamarca, single origin, Bourbon Shop: The Coffee Road Jaen Cajamarca: Background information Once again I have reviewed a bean from The Coffee Road: Jaen Cajamarca. This bean comes from the North-western part of Peru and is grown in the Cajamarca region. If we zoom in a bit closer
Welcome to the coffee processing page. The cherries on the coffee plants have ripened and are ready to be harvested. After harvesting the cherries, it is time to process the fruits for roasting. This processing is very important because it affects the flavours and tones of the beans after the